Butter Chicken Indian Kitchen Menu
Introducing the Butter Chicken Indian Kitchen, a cozy Indian restaurant located at 4107 Harborview Dr Gig Harbor, WA 98332. The menu offers a variety of delicious and flavorful dishes, with standout items such as the Nirvana chicken, butter chicken, and Mushroom Mattar. Customers rave about the attentive service and complimentary dessert offerings like gulab jamun and strawberry yogurt. The staff at Butter Chicken Indian Kitchen goes above and beyond to create a warm and welcoming dining experience. With options for meat-eaters and vegetarians alike, including saag paneer and garbanzo-based dishes, this restaurant caters to a diverse range of tastes. Don't miss out on the delightful milkshakes and traditional Indian desserts like Kheer and Rasmali. Make sure to stop by Butter Chicken Indian Kitchen for a truly satisfying and shareable Indian meal.
Appetizer, Salads and Soups
Samosa
Indian pastry, green peas, and potato fillings, warmly spiced with fresh herbs and crisply deep-fried.
Loaded Papadum
Thin Indian crispy crackers, topped with fresh tomato, onion, cilantro yogurt, and tamarind chutney.
Vegetable Momos (Dumplings)
Nepali-style steamed vegetable dumplings served with tomato, sesame & peanut sauce.
Lentil Soup
Homemade lentil soup prepared in an old Indian traditional style. (From our precooked daal of the day).
Samosa With Chana
Indian Tadka
Aloo Tikki
Pancakes potatoes topped with our homemade chickpea curry, fresh tomato, and yogurt.
Chicken Momos
Chicken dumplings steamed and served with chutneys.
House Salad
Fresh iceberg, fresh tomato, cucumber, onions, and green chilies sprinkled with chaat masala and lemon.
Chicken Soup
Home-style chicken soup made from our amazing chicken curry broth.
Aloo Tikki With Chana
Unloaded Papdum
Tofu Nirvana
Tofu cooked in our creamy coconut milk curry.
Paneer Pasanda
Homemade Indian cheese, cooked in a rich creamy sauce with cashews and rasing.
Malai Kofta
Homemade Indian cheese stuffed with potatoes, dry nuts, and vegetable balls and cooked in a mildly spiced creamy sauce.
Mixed Vegetable Curry
Mix vegetables cooked with spices and ginger.
Yellow Dal (Dal Of The Day)
Spices mixed of lentils is cooked with onion, tomato, ginger, and.
Dal Palak
Homemade spinach cooked with spices, cream, and lentils.
Paneer Tikka Masala
Tofu Tikka Masala
Bhartha
Veg Korma
Aloo Mattar
Paneer Bhuna
Chana Saag
Aloo Saag
Chana Masala
Tomatoes chickpeas cooked over a slow fire blended with spices and.
Paneer Makhani Butter
Creamy sauce homemade Indian cheese cooked in our signature butter.
Diwani Handi
Mixed fresh vegetables with cashews simmered in a cream sauce laced with authentic spices.
Dal Makhani (Dal Of The Day)
Creamed black lentils cooked with selected herbs and spices(daal of the day).
Rajma Rasmissa (Dal Of The Day)
Red kidney beans cooked with onions, ginger, tomato, and spices.
Palak Paneer
Veg Saag
Tofu Saag
Tofu Makhani Butter
Mattar Paneer
Aloo Gobi
Mashroom Mattar
Vegetable Achari
Vegetarian Entrées
Entrées
Butter Garlic Chicken
Butter Chicken
Chicken Tikka Masala
Chicken Saffron Korma
A royal entrée, chicken simmered in our special rich creamy sauce with cashew nuts and saffron.
Chicken Nirvana
Pieces of our famous chicken curry cooked in our mildly spiced creamy coconut milk.
Authentic Chicken Curry
Chicken cooked in a traditional onion curry sauce with fresh herbs and spices.
Chicken Mango
Pieces of our famous chicken curry cooked with mango pulp, and mango chutney in a mildly spiced sauce.
Chicken Vindaloo
Pieces of our famous chicken curry cooked with cubes of potatoes, fresh tomatoes, a splash of vinegar, spices, and a tangy sharp vindaloo sauce.
Saag Murgh
Pieces of our famous chicken curry cooked with garden fresh spinach, coriander, and mild spices.
Safed Murg
Pieces of our famous chicken curry cooked with our homemade gravy sauce, in yogurt and cream.
Lamb Korma
Lamb Vindloo
Lamb Tikka Masala
Goat Curry
Fish Tikka Masala
Fish Nirvana
Shrimp Tikka Masala
Shrimp Butter
Lamb Nirvana
Shrimp Nirvana
Shrimp. Vindloo
Lamb Saag
Fish Curry
Lamb Mango
Chicken Pinapple
Shrimp Mango
Lamb Butter
Lamb Curry
Lamb Boti Masala
Lamb Mushroom
Chicken Mint Curry
Basmati Rice
Chicken Biryani
A classic Mughal dish of basmati rice cooked with special biryani spices, fresh herbs, ginger garlic, yogurt, sauteed onions & saffron. Served with raita.
Pulao Rice
Rice cooked in butter, green peas, roasted cashews, raisins, fried onion, and flavored with saffron.
Vegetable Biryani
A classic Mughal dish of basmati rice cooked with special biryani spices, fresh herbs, ginger garlic, yogurt, sauteed onions & saffron. Served with raita.
Shrimp Biryani
A classic Mughal dish of basmati rice cooked with special biryani spices, fresh herbs, ginger garlic, yogurt, sauteed onions & saffron. Served with raita.
Lamb Biryani
Rice Specialties
Bread
Ajwaini Parantha
Multi-layered whole wheat bread with carom.
Naan
Traditional Indian flat bread made.
Garlic Naan
Traditional Indian flatbread baked with fresh garlic and cilantro.
Tawa Roti
Tandoori Roti
Mixed Mango Pickle
Raita
Mango Chutney
Plain Yougurt
Sides
Dessert
Gulab Jamun
An Indian delicacy made from milk dough fried until golden brown, and served in a honey and saffron syrup.
Angoori Rasmalai
Delicate homemade cheese patties served in almond- sweetened milk and cardamom sauce.
Moong Dal Halwa
Moong dal halwa is a rich and decadent Indian dessert made with moong lentils, ghee, milk, sugar, fragrant flavorings, and nuts.
Rice Pudding
Mango Lassi
Traditional Indian drink made with homemade yogurt, milk, and mango pulp.
